Pizza is always a hit or miss. If you order extra sauce like ranch or marinara, you have to double check your order. 9/10 they will not put all the sauce you ordered & paid for in the order.
Good food. Price is reasonable. Friendly service. Pizza and pizza topping sandwiches. That's all. Get your drinks elsewhere. The poor old building is an old, old, old 1950's drive in and run down. It desperately needs to be rebuilt. You park car under the awning and get out to walk up to the ordering window or use the drive through, that's it. No waiting on a table because there's no inside dining. There are a couple of wooden park picknick tables under the outside awning. Careful or you will sit on a splinter from the old wooden bench. Its right on the main road in town so it's loud when traffic is moving. Again the food is good. Inside the old building the kitchen is clean and apparently meets food safety requirements. But the building is rough and UUUUGLY!
Food is great!! However, this is the second time in the last 30 days I called to order a pizza and they are closed at 730pm when hours say opened til 9pm, 1st time it was 8pm already closed hours said open til 10pm. People like consistency, if you can't give consistency People will start going somewhere else.
Called to place an order great customer service. Pizza was so delicious! Quick service! Wings are huge with a perfect amount of spice!
Great local spot. Pizza was great. We also tried the meat lovers sub, it was delicious.
Service was slow, I waited way too long for just one pizza. When it finally came, it was nothing special, definitely not worth what they charge. For the price, I expected way better. Probably won’t be back.
Upon a friend's enthusiastic recommendation, I found myself drawn to this establishment, lured by promises of exceptional pizza. One day, as I traversed through town on an empty stomach, the memory of my friend's urging led me to venture inside. To my delight, the pizza surpassed all expectations, leaving me willing to traverse a staggering 37-mile distance just to indulge in a single slice. It's worth noting, however, that they exclusively accept cash, so it's wise to come prepared. Patience is a virtue here, as the pizza takes its time to be meticulously crafted, but the end result is undoubtedly worth the wait. AJ, an exemplary employee, provided stellar service, offering detailed explanations and recommendations on what to try. With such a positive experience, I am eager to return and explore more offerings from their enticing menu.
This place looks legit like it was shut down from the outside like no one's work there in years I think the kid at the window was like 13 years old but this is legit some of the best pizza I've had and I travel a lot for work it's so good I wish I could get stoned and eat it all over again